Dr. Otto Warburg discovered the root cause of cancer in 1923 and he received the Nobel Prize for doing so in 1931. Dr. Warburg was director of the Kaiser Wilhelm Institute (now Max Planck Institute) for cell physiology at Berlin. He investigated the metabolism of tumors and the respiration of cells, particularly cancer cells. Below are some direct quotes by Dr. Warburg during medical lectures where he was the keynote speaker:
“Cancerous tissues are acidic, whereas healthy tissues are alkaline. Water splits into H+ and OH- ions, if there is an excess of H+, it is acidic; if there is an excess of OH- ions, then it is alkaline.”
In his work The Metabolism of Tumours he demonstrated that all forms of cancer are characterized by two basic conditions: acidosis and hypoxia (lack of oxygen). Lack of oxygen and acidosis are two sides of the same coin: where you have one, you have the other. “All normal cells have an absolute requirement for oxygen, but cancer cells can live without oxygen – a rule without exception.” – Dr. Otto Warburg
“Deprive a cell 35% of its oxygen for 48 hours and it may become cancerous.” – Dr. Otto Warburg.
Dr. Warburg has made it clear that the prime cause of cancer is oxygen deficiency (brought about by toxemia). Dr. Warburg discovered that cancer cells are anaerobic (do not breath oxygen) and cannot survive in the presence of high level of oxygen.
The Bodies Response to Acidic Levels
The relationship between our diet, stress levels, and unhealthy lifestyle choices has a profound impact on our pH levels; stress can produce acidic byproducts that disrupt the body’s balance, while relaxation techniques can help create a more alkaline environment. Research indicates that stress may contribute to the development or progression of over 80 percent of cancers by upsetting this delicate pH balance, leading to increased acidity.
A well-balanced body thrives at a pH level of 7.365, promoting optimal health and wellness.
The Balancing Act
A healthy body usually has a large alkaline reserve that is used to meet the demand when too many acid-forming foods are eaten. When and if these reserves become depleted, health can be seriously compromised.
Most authorities would recommend a food plan based on 80% alkaline forming foods and 20% acid forming foods, to maintain balance.
- Alkaline 80%
- Acidic 20%
We are born with a pH of 7.365. pH is measured on a scale from 0 to 14. Neutral, is a pH of 7.0. Above 7.0 is alkaline, and below is acidic. Optimally, you want to be a little on the alkaline side, with a blood pH of around 7.4. Diseases cannot survive and flourish in an alkaline body, but it thrives in an acidic body. Also be aware it takes 20 parts alkalinity to neutralize only 1 part acidity. It’s important to eat as much raw food as possible because cooking your food makes it more acidic. You will get the max amount of nutrients, vitamins, minerals, antioxidants and oxygen when you consume whole raw food.
Benefits of an Alkaline Body
Embracing an alkaline lifestyle can transform your health by balancing your body’s pH levels, leading to increased energy and vitality.
Boosts Energy Levels
Maintaining an alkaline environment in your body can significantly enhance your energy levels, allowing you to tackle daily tasks with vigor and enthusiasm.
Improves Digestion
An alkaline diet supports a healthy digestive system, reducing bloating and discomfort while promoting efficient nutrient absorption.
Enhances Immune Function
By fostering an alkaline state, you strengthen your immune system, making it more effective at warding off illnesses and infections.
Enhance Brain Function
An alkaline body creates an optimal environment for brain function by promoting better oxygen flow and nutrient absorption, allowing your mind to think clearly and creatively.
Beneficial to Bone and Joints
Maintaining an alkaline body is vital for supporting the health of your bones and joints, as a balanced pH level helps to reduce inflammation and improve nutrient absorption, making it easier for your body to strengthen its skeletal structure.